Mrs. Cranberries
Mrs. Lilien |
Thursday, November 10, 2011 
With Thanksgiving exactly two weeks from today - my Mrs recipe assemblage is officially underway. One of my cardinal dishes that shines above the rest - is my Mrs. Cranberries which is untraditionally dressed. I usually double this recipe - as it makes for a day-after, left-over necessity. Its really rather simple and utterly divine - thanks to the addition of the rosemary, grapefruit and lime. Simply, combine the sugar, grapefruit zest and juice, and the lime zest and bring to a simmer - then add the cranberries, rosemary and salt and cook for five minutes or until she glimmers - transfer to a glamorous dish and serve it with dinner. I hope you give this recipe a whirl - I promise you it'll give your turkey an unexpected swirl!



Reader Comments (7)
yum! looks delish!
YUMMMMM
This looks absolutely delicious!!
so yummy love the rosemary touch!
Just printed this recipe to share with my mom - looks like a great variation on our traditional cranberry sauce!
This is so delicious. We have been sampling it all day. Might have to make a second batch for Thanksgiving dinner. ;-)
First off, I LOVE your blog!! This recipe is delish! Just finished making (and tasting!) it for our holiday dinner. Yummmm! Happy Thanksgiving, Mrs. Lilian, and thank you!